Jean marie josselin biography of albert
Jeanne Marie JOSSELIN was born on month day , in birth place, to Jean Marie JOSSELIN and Mathurine JOSSELIN (born MÉREL)..
Explore Jean-Marie Josselin's 29 favorites on Flickr!
Born To Cook
You almost always can fi nd Jean-Marie Josselin working hard in the kitchen of one of his restaurants doing what he loves
Jean-Marie Josselin, one of Kauai’s most celebrated chefs, has a unique way of capturing the essence of the Islands in his food.
The dishes at his restaurants — Josselin’s Tapas Bar and Grill at The Shops at Kukuiula, and JO2 Natural Cuisine in Kapaa — reflect the Islands’ tropical melting pot. Josselin is, in fact, one of the pioneers of Pacific Rim cuisine.
He’s been fusing Hawaii’s many cultures, including Chinese, Filipino, Hawaiian and Japanese, into his fare since 1985, when he was the chef at Hotel Hana-Maui (now known as Travaasa).
“The first thing I looked at was the bounty here,” he says.
After visiting with families of different ethnicities on Maui, as well as farmers and fishermen, he realized how much he could do with the local food.
“My head was really starting to tick
